Sunday Roast

Sunday Roast Is Coming to Yanchep – February 22!

From long lunches after the kids’ sport to cosy catch‑ups with friends by the coast, your perfect Sunday is officially on its way.

Menu

Roasts

O’Connor Rump [df, gf, nf] 34
Roast Chicken Breast [gf, nf] 34
House-made Nut Roast [df, gf, vg] 30

served with Roast potatoes, carrot & swede, seasonal greens, cauliflower cheese, house made yorkshire pudding & proper gravy. vegan option available

Vegan

House made Nut Roast [df, gf, vg] 28 s
erved with Roast potatoes, seasonal greens,vegan gravy, roast pumpkin

Add On

Pork Stuffing [gf] 3
Pigs in Blankets [df, gf, nf] 8
Cauliflower Cheese [gf, nf] 10
Yorkshire Pudding [nf] 4
Roast Potatoes [df, gf, nf, vg] 4
Vegan Gravy [df, gf, nf, vg] 3

Launching February 22
Sunday Roast served every Sunday, all year round